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Bristol Best


4.0%  Copper


1 pint=2.3 units


Our flagship beer; a classic best bitter to suit the Bristol palate. Based on a Sixties recipe using all-British malt and hops.


It is temptingly copper in colour with a malty aroma and is notably well balanced with malt and biscuity tones, polished off by a satisfyingly bitter finish.


Read more about the story of Bristol Best here



Try also: (*specials available irregularly)

Prefer it maltier? Try Green Barrel, Autumn’s End*

A bit different? Try Freebird*, Little Peculiar*


Good with food

Roast beef, lamb, casseroles


What’s in it?

Maris Otter, Crystal, Wheat Malts from Warminster Maltings

Challenger (UK), Fuggles (UK) whole hops from Charles Faram of Malvern

Water, yeast, finings


Allergy advice

Contains barley, wheat

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Permanent Range

Drink me at

Dawkins Taverns: regularly at The Victoria, Portcullis. Hillgrove, Green Man

Selected Freehouses


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Download


Tasting notes with full-size pumpclip here








Bristol Best